Step-by-Step Guide to Prepare Ultimate Mama Grandma Meatloaf
Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Recipe of Perfect Mama Grandma Meatloaf. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mama Grandma Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mama Grandma Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can cook Mama Grandma Meatloaf using 12 ingredients and 3 steps. Here is how you cook that.
I've always liked meatloaf and enjoyed it as a child at home when my mom cooked it and at my grandma's house whenever I would spend the weekends so I took some ingredients from both of their recipes and "created" my own hope you enjoy
Ingredients and spices that need to be Get to make Mama Grandma Meatloaf:
- 1 1/2 lbs ground beef
- 1/2 cup onion (chopped)
- 1/2 cup red bell pepper (chopped)
- 1/2 cup green bell pepper (chopped)
- 1/3 cup milk
- 2 Tbsp barbecue sauce
- 1 slice bread (crumbled)
- 1/4 Tsp meat tenderizer
- 1/4 Tsp onion powder
- 1 egg
- 1/4 Tsp garlic powder
- Sprinkle salt
Instructions to make Mama Grandma Meatloaf
- Place ground beef in a large mixing bowl add the veggies, milk, seasonings, egg, crumbled bread, barbecue sauce and sprinkle salt
- Mix together well, then in a baking pan form mixture into a loaf place in oven and bake at 350 until meatloaf is done inside out making sure center is firm
- Cool then top with barbeque sauce or ketchup if you chose the latter place back in oven an additional 5-6 minutes to coat
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