Steps to Prepare Any-night-of-the-week Stewed Beef
Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Homemade Stewed Beef. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Stewed Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Stewed Beef using 12 ingredients and 6 steps. Here is how you cook that.
There are many ways to make this, in this quarantine this is what I had, came out good. I think it was better before I made it thicker.
Ingredients and spices that need to be Make ready to make Stewed Beef:
- 1-2 pounds stewing beef
- 2 tbs oil
- 1 large onion
- 2 tbs minced garlic
- 1 med green pepper
- to taste Salt, pepper & adobo
- 4 cup beef broth (I used 2 cup berf broth 2 c chicken broth)
- 2 bay leaves
- Optional (to make thicker)
- 4-6 red skin potatoes, cut
- 1/4 c cold water
- 3 tbs corn starch
Instructions to make Stewed Beef
- Turn burner on to medium heat, add olive oil. Add meat, lightly brown on each side.
- Cut/dice/mince, whichever you prefer the green pepper & onion. Once meat is browned add vegetables. Let cook 5 minutes, stir occasionally.
- Add potatoes of desired, garlic, salt, pepper & adobo. Let cook 2 minutes.
- Add broth & bayleaf. Sprinkle a little more adobo. Let come to a simmer. Cover and cook 1 1/2-2hrs, stirring occasionally & lower heat if comes to a heavy boil.
- Optional (to make thicker): Mix corn starch & cold water. Add to pot, stir. Let cook 15 more minutes.
- One on the left is no thickening agent, one on right is with thickening agent. Whichever you prefer. Serve with white rice or mashed potatoes.
While this is certainly not the end all be guide to cooking fast and simple lunches it is great food for thought. The expectation is that this will get your own creative juices flowing so you can prepare wonderful lunches for the family without needing to perform too terribly much heavy cooking at the approach.
So that's going to wrap this up with this exceptional food Steps to Make Any-night-of-the-week Stewed Beef. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!