Recipe of Perfect Braised beef ribs with onion and carrot
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Perfect Braised beef ribs with onion and carrot. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Braised beef ribs with onion and carrot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Braised beef ribs with onion and carrot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have Braised beef ribs with onion and carrot using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Braised beef ribs with onion and carrot:
- 1 onion (chopped in a large piece)
- 1 carrot (chopped in cube)
- 1 spring onion
- 2-3 garlic cloves (sliced)
- 1 chilli (optional)
- Beef ribs (cubes)
- Black pepper
- 1 tablespoons sugar
- 1.5 tablespoons salt
- Cooking wine
- Sesame oil
- Sauce
- 2 tablespoons oyster sauce
- 1 tablespoon soy sauce
- 2-3 cups water
Instructions to make Braised beef ribs with onion and carrot
- Prepare the beef ribs with the seasonings, stay for at least 1 hour
- High heat, stir fried the onion, garlic cloves, spring onion, chilli (optional)
- Put the beef into the pot, keep stir frying. Carrots added, add some black pepper and salt and stir frying for a while.
- Adding the sauce (oyster sauce and soy sauce), stir fry a bit, put the water, just cover the food. Lid on and turn to low heat. Stay around 45 mins. (Keep checking and see if the pot is running out of water).
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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Braised beef ribs with onion and carrot. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!