Step-by-Step Guide to Prepare Any-night-of-the-week Easy Spaghetti Bolognese
Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, How to Make Speedy Easy Spaghetti Bolognese. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Easy Spaghetti Bolognese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Spaghetti Bolognese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Easy Spaghetti Bolognese using 11 ingredients and 7 steps. Here is how you can achieve it.
A ‘must’ try recipe! This is my daughter’s all time favorite. I’ve been making this ‘super easy’ spaghetti bolognese since she was 4. And now she’s almost 21 and she still loves ❤️ it.
#heirloom
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Ingredients and spices that need to be Take to make Easy Spaghetti Bolognese:
- 250 gr spaghetti
- 500 gr ground beef
- 2 Tbsp olive oil
- 4 cloves garlic, minced
- 4 medium tomatoes, diced
- 1 cup Prego Traditional Pasta Sauce
- 1/2 Tbsp salt or to taste
- 1/4 tsp freshly ground black pepper or to taste
- grated parmesan
- cheese parsley leaves, minced
Steps to make Easy Spaghetti Bolognese
- Boil water in a pot. Add 1 tsp salt. Cook spaghetti to al dente according to the package directions. Remove from the heat, put it in a colander, rinse under cool water, and drain.
- Heat olive oil in a pan over medium high heat. Sauté garlic until fragrant.
- Add ground beef. Cook until it changes color.
- Add in Prego Traditional Pasta Sauce. Mix well.
- Add diced tomatoes. Keep cooking until the tomatoes are wilted and soft.
- Season with salt and black pepper. Adjust to taste.
- Add spaghetti. Mix well. (Or place the spaghetti on the serving plates. Put the sauce on top.) Sprinkle some grated parmesan cheese and minced parsley. Yum 😋
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