Steps to Make Award-winning Curried beef pitas with cucumber sauce
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Award-winning Curried beef pitas with cucumber sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Curried beef pitas with cucumber sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curried beef pitas with cucumber sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Curried beef pitas with cucumber sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few ingredients. You can cook Curried beef pitas with cucumber sauce using 17 ingredients and 2 steps. Here is how you cook that.
This is my take on this West Indies Greek fusion dish
Ingredients and spices that need to be Take to make Curried beef pitas with cucumber sauce:
- 1 cup sour cream(not a fan of yogurt)
- 1 cup fine diced peeled cucumber
- 1 tbsp fresh minced mint
- 1 tbsp fresh chopped dill
- 2 large garlic cloves pressed
- Justice of 1 lemon(or to taste)
- to taste Salt
- 1 lb lean ground beef or lamb
- 1 small onion fine diced
- 1 medium golden delicious apple fine chopped (wait to chop it before it goes in the beef mixture)
- 1/2 cup raisins
- 2 tbsp curry powder
- 1 tbsp brown sugar
- to taste Salt
- 1 tsp cayenne (optional)
- 4 tbsp butter
- Pack pita, but I use the new half pita pockets
Instructions to make Curried beef pitas with cucumber sauce
- Mix the first 7 ingredient and set in the fridge so the flavors marry
- Add the onion and ground beef to a skillet until the beef is cooked through. Add the apples, raisin, curry powder, brown sugar, 4 tbsp of butter and salt and cook until the apple are soft
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