Steps to Prepare Ultimate Perfect Meatballs
Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a special dish, Step-by-Step Guide to Make Ultimate Perfect Meatballs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Perfect Meatballs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Perfect Meatballs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Perfect Meatballs is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Perfect Meatballs estimated approx 30 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Perfect Meatballs using 7 ingredients and 5 steps. Here is how you cook that.
These meatballs are perfect in pasta or in subs and also great appetizers.
Ingredients and spices that need to be Get to make Perfect Meatballs:
- 2 lb regular ground beef
- 1 egg
- 1/2 cup chopped parsley
- 1 cup breadcrumbs
- 1 tbsp black pepper
- 1 tsp salt
- 1/4 cup ketchup
Instructions to make Perfect Meatballs
- Mix all ingredients in a bowl.
- Preheat oven to 375.
- Roll the mixture into nice size balls.(around 24-30)
- Place on a foil lined baking sheet and cook for 13 minutes.
- Then flip them and cook for another 11 minutes.
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