Simple Way to Prepare Super Quick Homemade Beef with Chives
Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Quick Beef with Chives. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Beef with Chives, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef with Chives delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Beef with Chives using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Beef with Chives:
- 1 bundle chives
- Half onion
- Half green bell pepper
- Half kg beef
- 1 tsp cooking wine
- Dash salt
- Pinch pepper
- 2 tbsp cooking oil
Instructions to make Beef with Chives
- Wash, slice then marinate beef with salt, wine and pepper. Leave for 30 mins.
- Add oil in a wok, wait until hot, then stir fry beef. Until it changes color then remove.
- In the same wok, add oil then stir fry onion until fragrant. Then add in bell pepper and chives.
- Then put back the beef mix it well. Remove from fire and serve.
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So that is going to wrap this up for this special food Recipe of Favorite Beef with Chives. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!