Recipe of Perfect Stuffed zucchini Turkish style
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Favorite Stuffed zucchini Turkish style. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stuffed zucchini Turkish style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed zucchini Turkish style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can have Stuffed zucchini Turkish style using 12 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Stuffed zucchini Turkish style:
- 2.50 pound zucchini about 3 large
- 1 lbs finely ground beef or lamb meat
- 1 cup finely chopped parsley
- 1 large finely chopped onion squeezed
- 1 teaspoon salt
- 1 teaspoon allspice
- 2 tablespoon tomatoes paste
- 2 gloves of garlic chopped fine
- 2 tablespoon olive oil
- 1/4 cup bread crumbs
- Can tomatoes sauce
- Yogurt
Steps to make Stuffed zucchini Turkish style
- Wash zucchini cut 2 inc and core
- Mix meat with all the ingredients roll meat balls and stuff the squash like that
- Brown both side zucchini with meat balls for few minutes add them in pan scoop a spoon of tomatoes sauce on each and bake at 375 f for 40 minutes add liquid tomatoes sauce every time you see it getting dry
- Serve with yogurt on top enjoy
- I had extra meatballs so I stuffed mushrooms
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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Stuffed zucchini Turkish style. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!