Step-by-Step Guide to Make Perfect Steam Egg tofu and mince fish
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, How to Make Ultimate Steam Egg tofu and mince fish. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Steam Egg tofu and mince fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Egg tofu and mince fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Steam Egg tofu and mince fish using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Steam Egg tofu and mince fish:
- 2 pack egg tofu
- 100 g Mince fish (mince pork or mince beef or mince shrimp)
- 1 egg
- 2 cloves garlic, minced
- Green onion for Garnish
Instructions to make Steam Egg tofu and mince fish
- Cut egg tofu into a circle and start transfer to a plate
- Mix mince fish with a garlic and put in the middle of the tofu
- Start steamed for 15 minutes
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So that is going to wrap it up with this special food Easiest Way to Make Super Quick Homemade Steam Egg tofu and mince fish. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!