Simple Way to Prepare Quick Baked Chuck Steak 🥩

Baked Chuck Steak 🥩

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Ultimate Baked Chuck Steak 🥩. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Baked Chuck Steak 🥩, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Chuck Steak 🥩 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Baked Chuck Steak 🥩 using 6 ingredients and 6 steps. Here is how you cook that.

Yummy 😋!

Ingredients and spices that need to be Prepare to make Baked Chuck Steak 🥩:

  1. 2 packs Boneless Beef Chuck steak
  2. 1/8 teaspoon black pepper
  3. 1/8 teaspoon crushed red pepper
  4. 1 tablespoon Italian seasoning
  5. 6 cloves garlic, minced
  6. 1/3 cup olive oil

Instructions to make Baked Chuck Steak 🥩

  1. Rinse and pat dry your steaks.....
  2. Place steaks in a large baking pan......
  3. In a bowl combine your black pepper, crushed red pepper, Italian seasoning, minced garlic and olive oil, mix well......
  4. Pour olive oil mixture all over steaks, turning steaks over to evenly coat........
  5. Place steaks in a preheated 350 degree oven and bake for 30 - 40 minutes, or until steaks are done to your liking......Turn steaks over halfway thru cooking........
  6. Let steaks rest for several minutes, then slice, serve and enjoy 😉!

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So that is going to wrap this up with this special food Recipe of Award-winning Baked Chuck Steak 🥩. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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