Simple Way to Make Homemade Worlds Best Meatloaf

Worlds Best Meatloaf

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Worlds Best Meatloaf. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Worlds Best Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Worlds Best Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Worlds Best Meatloaf is 6 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Worlds Best Meatloaf estimated approx 60 min.

To get started with this recipe, we have to prepare a few ingredients. You can have Worlds Best Meatloaf using 8 ingredients and 10 steps. Here is how you cook it.

My grandmas recipe, delicious meatloaf!

Ingredients and spices that need to be Get to make Worlds Best Meatloaf:

  1. 2-3 pds ground beef
  2. 3 eggs
  3. 1 pack meatloaf seasoning
  4. 1/2-3/4 cup milk
  5. 1 pack crushed saltines or ritz crackers
  6. 1 small Chopped onion
  7. 1 Chopped bell pepper
  8. 1 bottle ketchup

Steps to make Worlds Best Meatloaf

  1. Chop onion and bell pepper. Set aside
  2. Add 3 eggs into mixing bowl
  3. Add the beef on top of the eggs
  4. Add the other ingredients (chopped bell pepper, onion, seasoning packet, crushed crackers and last add the milk)
  5. Use your hands to mix all ingredients together! It will get ooey gooey!
  6. After well mixed, pour the mixture in your baking pan. Use your hands to form the meatloaf shape
  7. Bake on 350 for 1 hour
  8. Check if done, if needed bake a little more. I like to cut the loaf in half to make sure the meat is not pink.
  9. Remove from oven, pour out excess grease, and add ketchup on top of the loaf.
  10. Slice the meatloaf into squares! One long vertical cut down the loaf and then several horizontal cuts until you have many meatloaf squares! Enjoy!

While that is by no means the end all be all guide to cooking easy and quick lunches it is good food for thought. The hope is that will get your own creative juices flowing so you are able to prepare excellent lunches for your own family without the need to do too much heavy cooking through the approach.

So that is going to wrap this up with this special food How to Make Any-night-of-the-week Worlds Best Meatloaf. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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