Recipe of Award-winning Bacon Cheeseburger Pasta
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Bacon Cheeseburger Pasta. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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To get started with this recipe, we must prepare a few components. You can have Bacon Cheeseburger Pasta using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Bacon Cheeseburger Pasta:
- 8 ounces uncooked elbow macaroni
- 2 lbs ground beef
- 12 bacon strips
- 3 cans (10 3/4 ounces) condensed tomato soup, undiluted
- 1 cup water
- Shredded cheddar cheese
- Texas toast
Instructions to make Bacon Cheeseburger Pasta
- Cook the pasta according to the package directions. Meanwhile, in a large skillet, cook beef over medium heat until it is no longer pink; drain and set aside.
- In the same skillet, cook bacon until crisp; remove with a slotted spoon to paper towels to drain. Discard bacon drippings. Drain the pasta; add to the skillet. Stir in soup, water, the beef and the bacon; heat through.
- Remove from heat and sprinkle with cheese. Mix cheese in thoroughly.
- Put mixture into casserole dish and heat (on broil) until cheese is melted.
- Remove from oven and add a layer of shredded cheddar cheese. Return to oven and heat until cheese is melted.
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Award-winning Bacon Cheeseburger Pasta. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!