How to Make Favorite Azie's beef stew for 2! (Crock pot version)
Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Quick Azie's beef stew for 2! (Crock pot version). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Azie's beef stew for 2! (Crock pot version), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Azie's beef stew for 2! (Crock pot version) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Azie's beef stew for 2! (Crock pot version) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Azie's beef stew for 2! (Crock pot version) estimated approx 8 hours.
To get started with this recipe, we have to prepare a few ingredients. You can have Azie's beef stew for 2! (Crock pot version) using 10 ingredients and 7 steps. Here is how you can achieve it.
I was in the mood for a nice hearty winter meal and this did the trick, it also gave me a reason to break in my little 2 qt crock pot!
Ingredients and spices that need to be Get to make Azie's beef stew for 2! (Crock pot version):
- 1/2 Spanish onion
- 4 clove Garlic
- 3 small Carrots
- 2 medium Potatoes
- 1 1/2 lb Stew beef cubes
- 1/4 can Whole tomatoes
- 1/2 envelope Crock pot beef stew seasoning
- dash Garlic powder
- dash Salt
- dash Onion powder
Instructions to make Azie's beef stew for 2! (Crock pot version)
- Sprinkle beef with 1 tablespoon of crock pot beef stew seasoning and 1 tablespoon of water rub it in and and marinate for 1 hour.
- Wash and chop potatoes and carrots. Then add them to the crock pot.
- Chop garlic and onions and add to cook pot.
- Add seasoned beef and canned tomatoes (crushed by hand) on top.
- Sprinkle with half packet of stew seasoning and garlic powder and cover with 1/4 cup of water and 1/4 cup of tomato sauce (from can of whole tomatoes)
- Cook on low setting for 8 hours or high for 4 hours.
- Add salt, onion powder and garlic powder before serving (if needed)
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