Easiest Way to Make Homemade Beef porridge with lotus seed and chickpea

Beef porridge with lotus seed and chickpea

Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to make a special dish, Simple Way to Prepare Speedy Beef porridge with lotus seed and chickpea. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Beef porridge with lotus seed and chickpea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef porridge with lotus seed and chickpea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Beef porridge with lotus seed and chickpea using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Beef porridge with lotus seed and chickpea:

  1. 2 tablespoon rice
  2. Chickpea (1 tablespoon)
  3. Lotus seed (1 tablespoon)
  4. Mushroom stock
  5. Beef
  6. 2 asparagus (minced)

Steps to make Beef porridge with lotus seed and chickpea

  1. Melt the frozen mushroom water
  2. Minced asparagus
  3. Put all ingredients into the inner pot and double boil for 3 hours.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Award-winning Beef porridge with lotus seed and chickpea. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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