How to Prepare Quick Ruby 's Vegetable Beef Soup
Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Homemade Ruby 's Vegetable Beef Soup. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Ruby 's Vegetable Beef Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ruby 's Vegetable Beef Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Ruby 's Vegetable Beef Soup using 12 ingredients and 10 steps. Here is how you can achieve it.
Quick one pot meal for a busy family! Quick and delish!! Served with grilled cheese is sure to please!!
Ingredients and spices that need to be Prepare to make Ruby 's Vegetable Beef Soup:
- 2 can Dark red kidney beans
- 2 can Diced Tomatoes
- 1/2 cup Frozen peas
- 1/2 cup Frozen green beans
- 1/2 cup Frozen corn
- 1 lb Ground Beef
- 2 Links smoked sausage
- 1 1/2 cup water
- tbsp garlic powder
- salt
- 3 carrots
- 1/4 chopped onion
Instructions to make Ruby 's Vegetable Beef Soup
- Brown ground beef
- Dice smoke sausage links, add to pot
- Dice carrots, add to pot
- Dice onions, add to pot
- Drain if there's excess grease
- Add tomatoes, dark red kidney beans, and water
- Add peas, green beans, and corn
- Season with garlic powder and salt, to taste
- Bring to boil, allow for 15-20 min
- Serve
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