How to Prepare Perfect Easy Homemade Meatloaf
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Easiest Way to Make Speedy Easy Homemade Meatloaf. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Easy Homemade Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Homemade Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Homemade Meatloaf is 8 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Easy Homemade Meatloaf estimated approx 1 hr.
To get started with this particular recipe, we must first prepare a few components. You can cook Easy Homemade Meatloaf using 21 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Easy Homemade Meatloaf:
- 2 lbs ground beef 85% or 90% lean
- 1 med onion finely chopped
- 2 large eggs
- 3 garlic cloves minced
- 3 Tbsp ketchup
- 3 Tbsp fresh parsley finely chopped
- 1 cup ritz crackers (crumbled)
- 1/3 cup milk
- 3 tbsp worcestershire sauce
- 1 1/2 tsp salt or to taste
- 1 1/2 tsp Italian seasoning
- 1/4 tsp ground black pepper
- 1/2 tsp ground paprika
- Meatloaf sauce:
- 3/4 cup ketchup
- 1 1/2 tsp white vinegar
- 2 1/2 Tbsp brown sugar
- 1 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp ground black pepper
- 1/4 tsp salt
Instructions to make Easy Homemade Meatloaf
- Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
- In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
- Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
- In a small bowl, mix all of ingredients for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes.
- Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.
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So that's going to wrap this up with this exceptional food Recipe of Award-winning Easy Homemade Meatloaf. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!